Charcuterie Board
Calabrese, Bresaola, Soppressata, Humboldt Fog, Taleggio, Manchego

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Allergen disclaimer: our kitchen handles common allergens; cross-contamination may occur. Please inform your server of any allergies or dietary needs.